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Crockpot Beef Stroganoff


2 lb. boneless stew meat 1 can cream of mushroom soup
1 tsp. sugar 1 tsp. garlic powder
8 oz. sour cream 16 oz. noodles, cooked


Place stew meat in crockpot.  Combine soup, sugar, & garlic powder & pour over meat.   A little water may be added if needed.  Cook on Low for 7 to 8 hrs. or on high 5 to 6 hrs.  Add sour cream to Crock Pot 30 minutes before ready to serve & stir to mix.  Serve meat mixture over noodles that have been cooked according to package directions.