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Chicken Salad II


4 cups cooked chicken, diced 6 boiled eggs, diced
6 sweet pickles, diced 1 cup Miracle Whip
1 cup celery finely chopped 1 cup diced apple
1/2 cup onion, finely chopped Salt & pepper to taste
1/2 cup chopped pecans, optional


Boil chicken until done.  Dice enough chicken to make 4 cups.  Stir in pickles, celery, onion, apple, & pecans. Add Miracle Whip & mix well.  Add salt & pepper to taste.  Stir in eggs until well mixed.  You may use sweet pickle relish in place of sweet pickles.