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Hamburger Soup


1 lb. ground chuck 1 chopped onion
2 can mixed vegetables 2 cans cream style corn
2 cans tomatoes 1 can sliced carrots
salt & pepper to taste 1 tsp. Garlic powder


Sauté ground chuck & onions until meat is done.  Place in a large pan.   Add remaining ingredients.  Simmer for 45 minutes to blend flavor.  I use the vegetables juice & all.  If you like a thinner soup, you can add tomato juice or water to desired consistency.