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Orange Glazed Pork Roast

4 ounces frozen orange juice concentrate, thawed 
2 tablespoons melted butter 
2 tablespoons steak sauce 
1 pork loin roast, (4 to 5 lb) 

Blend first 3 ingredients. Brush over pork; bake at 350 degrees F about 2 1/2 hours, or pork is fully cooked. Baste again about 10 minutes before serving. 
Serves 4 to 6.